Silky is the quintessential brand when it comes to kitchen scissors in Japan. These scissors are made in a small form factor perfect for snipping herbs, removing the fins from fish, removing the spine from chickens and more. They may be diminutive, but they? ÇÖre tough and durable enough to stand up to the toughest tasks in a kitchen.
Multifunctional serrated edge Kitchen Scissors, Plastic Handle
Sakai Takayuki INOX Yo-Deba 21cm
Stainless Heavy Duty Rice Colander Kome Age Zaru 13 Dia
Black Friday Storewide Sale — Page 5 — MTC Kitchen
Scissors Soft Grip Handles – 2 sizes – George Weil
Stainless Steel Oyster Knife 7.5
Wooden Knife Saya Cover for Yanagi Knife 330mm (13) — MTC Kitchen
The Best Scissors For Everyday Use
Silky All-Purpose Stainless Steel Scissors with flexible Handle
Stainless Heavy Duty Rice Colander Kome Age Zaru 13 Dia
Black Friday Storewide Sale — Page 5 — MTC Kitchen
With one of the highest per capita consumption of seafood in the world and an obsession for the freshest seafood, Japan naturally has the best tools to fabricate fish. Quality fish bone tweezers are essential for preparing perfect fish fillets without tearing the flesh.These pliers make removing pin bones easy. A specially shaped thin tip allows you to grasp the bone tightly and easily remove them. The handles are slip resistant and easy to grasp, reduce fatigue and improve work efficiency.
Honenuki Tatsujin III Stainless Steel Fish Bone Pliers / Fish Bone Tweezers