Quick Pour Fondant Icing - Wilton

Check out our easy to follow Quick Pour Fondant Icing recipe including ingredients, tools and step-by-step instructions.
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How to Store Fondant & Freshness Guide, Wilton's Baking Blog

How to Add Color Accents to Fondant

Box does have shelf wear from storage

Wilton Icing Frosting Sculptor 8 Design Sets with Interchangeable Pieces

Securely hold your intricately-decorated, decadent cake pops in place with this Wilton 1512-136 12 cake pop decorating stand! Perfect for bakeries, caterers, and coffee shops, this stand allows you to make crowd-pleasing dessert pops made of cake, brownies, candy, cookies, and cereal treats. Decorate up to 44 dessert pops at one time with the two plate design. This design also makes hands-free decorating possible.

Wilton Pops Decorating Stand

Frosting, Icing & Fondant Recipes

Smoothers are essential for shaping and smoothing rolled fondant on your cake. Works great on the edges and sides. Shapes fondant to sides of cake so that no puffed areas appear. Use two for best results. One to smooth, while the other will hold the cake in place. If you use your hand to hold the cake in place, it will leave impressions. 5 3/4 x 3 1/4”.

Wilton Fondant Smoother

Petit Four Icing

Perfect Petit Fours Recipe (with Tutorial)

Wilton 61-Piece Cake Decorating Letterpress Kit & 19 Gum Paste Fondant Cutters